1) The Green Bags I blogged about last month (see entry "A New Fav") are available at Walgreens for $10 (Actually $9 and some odd cents) Great Deal! I saw them there yesterday.
2) Scrapblog.com - I am loving this! A great free creative resource for making digital scrapbook pages, or invitations or announcements.
2 Great New Recipes:
BBQ Chicken Pizza - I threw this together so I'm not sure about portions for the ingredients.
Pillsbury refrigerated Pizza Crust
Cooked chicken, shredded (1 1lb)
BBQ Sauce (1 cup divided)
Red Onion (1/4 c ish)
4-6 slices of cooked thick bacon, diced
Shredded Monterey Jack Cheese (as desired)
Depending on time, cook chicken one of the following ways:
a)Buy a cooked Rotisery Chicken from the store, shred what you need.
b)grill chicken on a george forman grill
c)place chicken in a crock pot with 1/2 c or so of BBQ Sauce
After cooking chicken, shred and toss with BBQ Sauce just to lightly coat, do this even if you cooked the chicken in the crock w/ sauce.
Follow directions on Pizza Crust package.
Assemble: 1/2 c sauce spred on crust. Add chicken, red onion, bacon, and cheese.
Bake as directed on Pizza Crust Package.
Chicken Wraps (Buffalo Style) - Yield 2-3 servings, I made this up from a salad I love, this is what fed Adam and I for dinner last night
1 lb boneless skinless chicken
4-5 flour tortillas (soft taco size)
1-2 cups shredded lettuce
1 tomato diced
1/4-1/3c diced cucumber
1/4 c red onion, thinly sliced
shredded Monterey Jack Cheese
Ranch Dressing
Frank's Hot Sauce
I cooked the chicken on the George Forman Grill with a little salt and pepper.
While the chicken was cooking I cut the veggies.
Cut the cooked chicken into strips, toss strips in a bowl w/ hot sauce to taste. (if you don't like Buffalo hot sauce, try BBQ sauce or leave "naked" - I think adding avocado slices to the naked chicken wrap would be yummy).
Put a few slices of chicken in a tortilla with some lettuce, tomato, cucumber, cheese & ranch. Wrap up and eat up!
Makes about 5 wraps, depending on how full you fill each wrap you may get more or less.
We had Buffalo Wraps & fruit salad for dinner last night and it was AWESOME! It took me less than 20 min to cook, little clean up, healthy and tasty!
4 comments:
http://allrecipes.com/Recipe/Buffalo-Style-Chicken-Pizza/Detail.aspx
Hey! I love your recipes. One of my favorite things about this summer has been trying new recipes, so I love the suggestions. I'm including a link to a recipe on allrecipes for Buffalo Style Chicken Pizza. We discovered it last winter and make it at least once a month. (I never use an entire bottle of blue cheese dressing, though). Anyway, your pizza and buffalo wrap recipes reminded me of our pizza. You should give it a try!
Dude, I need to start cooking, this here may be my inspiration.
AHHH! I found a great time waster! Emily showed me scrapblog.com today...it's awesome! Thanks for sharing such a neat find!
George Foreman grills are so awesome! (This is what I hear from Carson and other people who ramble--I've never owned one.)
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