Tuesday, October 14, 2008
Rainy Day...
Friday, October 10, 2008
the answer is Yes
Yes, it tastes just fine defrosted. We have frozen deli meat before - and we don't like leftovers so if we think it tastes fine my guess is you will agree. :)
Yes, Walmart or any grocery store should shave the meat for free. Although, Sams is the only place I've found a fully cooked turkey breast. But all grocery stores have fully cooked ham.
Happy Savings and happy lunches!
Thursday, October 09, 2008
Savings!$!$!$! And a LOT of turkey!
Seriously, we buy a pound of deli turkey every week. My hubby doesn't care for ham so we buy turkey - currently at the grocery store and Walmart smoked deli turkey is $6.99/lb - crazy!My friend Steph shared with me a while back about how she buys a ham or turkey that is already cooked and asks the deli to slice it for her - much cheaper. If your family will eat ham, you can get it around the holidays for 99cents a pound!
Anyway, yesterday I was at Sams and saw they had JenniO mesquite smoked turkey fully cooked for $3.28/lb! So I picked up a 9.62 lb turkey, rang the meat department bell and asked them to shave it for me - they did - no extra charge!
I found that one pound of turkey will fit in a ziplock sandwich bag so I divided it up and put it in the freezer. Now for more than 9 weeks I do not have to stand in line at the deli, I do not have to spend twice as much on the turkey, I can just go to the freezer and pull out a bag.
Ahhhhh.....it feels good to save money!
Thanks Steph for the FABULOUS idea!
Wednesday, October 08, 2008
Funny Pics
Monday, October 06, 2008
I want to make these...
Strawberries cored and filled with cheesecake then dipped in chocolate - I must eat one soon! hee heeUnrelated info to this food post...
Baby K goes to the dr. for her 1month appt. I can't believe my baby is 4 weeks old. WOW!
Also, soda pop is now a no go for me. I don't drink it often but the last 2 times I've had it have been Baby K's worst days. The kid's tummy can't handle the stuff, I'm pretty sure.
Dang it! Even though I don't drink pop much, now that I need to avoid it I want it more than ever. :)
Saturday, October 04, 2008
Exhausted Mother Saved by Exhaust Fan
For example on Tuesday I met up with some old friends for coffee at 10am we sat and enjoyed great conversation and coffee (decaf for me of course) and when we finally decided to check the time it was 1:45! My baby was just hanging out in her car seat sleeping and she ate once but was so quiet. Then we all went to a very late lunch and stayed there until 4 then I went to the grocery store - Baby K was perfect.
Two days later I went to the mall to find a dress for an upcoming event Baby K was having a great morning so I thought we would be fine. Turns out she hated the outing. She screamed pretty much the whole time we were in the mall. Even though I fed her in the parking lot before going in (hoping she would be full and asleep for my shopping) we ended up in the dressing room for more than 30 min. feeding her and then ended up leaving b/c the crying would not stop.
Yesterday evening she was the crying machine again. I think she may have had an upset stomach. Neither my husband or I could get her to relax and go to sleep. She really had not taken more than a 15 min. nap here or there during the day so I knew she was very tired.
A friend of mine had told me that when her son was crying a lot that they would swaddle him up, go to a dark room and turn on white noise and he would settle down.
We don't have a noise maker so I swaddled her up, went to the bathroom with the lights turned off and turned on the exhaust fan and in less than 30 seconds she was silent. I just stood there in the dark swaying back and forth and she was sound asleep in just a few min. We put an air purifier in our room that makes a similar noise and turned out the lights and she slept for 6 hours!! This morning she was not going down for a nap so we went to the bathroom again - works like a charm. I love that exhaust fan!
Maybe I will move her bassinet to the bathroom until I am able to go out and buy a noise maker. ha ha
Here is a picture of baby K learning to pose like a model. :)

Here is a picture of dad asleep with baby and the dog. (we had to touch up some spots on the back wall so the paint is a little crazy in the background)

Saturday, September 27, 2008
K-State Fan...
Let the brainwashing begin...mommy is going to turn this little one into a K-State fan if she can. Tuesday, September 16, 2008
New Pictures
Ok, well here is a link to a slide show of some pictures we had taken today. I just wanted to have a few pictures to capture how tiny our little girl is right now.
Baby K continues to be a joy and such a sweetheart.
How do I post a Picasa slide show in my blog? I can't figure it out....hmmmm....
Monday, September 15, 2008
A Fall Day...
The crisp air and sunny skies make me want:
A Pumpkin Spice Latte
A hayride in a pumpkin patch
A K-State home football game
White Chili & Cinnamon Rolls
I will settle for the latte and a nap and maybe a short walk around the block - oh and wearing a Kstate sweatshirt dreaming of a game day. :)
Saturday, September 13, 2008
Our First Week
http://www.members.cox.net/heather_jane/First_Week/
Some words from Baby K:
These new parents of mine are crazy about me & I am loving it!
Why Dad is great: He is the BEST at swaddling me! I love being swaddled as long as I can have at least one hand by my face - I love my hands! Yesterday mom and dad caught me interlocking my fingers and it looked like I was praying.
Dad is also an expert diaper changer now, I was the first baby he ever changed a diaper for.
I love to snuggle on Dad's chest, he gives me lots of kisses and tells me I'm beautiful.
Why Mom is great: She feeds me and I LOVE to eat! She rocks me and talks to me and we have nice late night and early morning chats when the house is quiet and it's just us. We love to cuddle and she also gives me lots of kisses and tells me I'm beautiful.
Some words from Mom:
Baby K is Great, Fabulous, Amazing! She is such a good baby. She cries when she has a need but then quiets as soon as her need is met - food, diaper change, to be swaddled, to be cuddled - that's it. Only a couple of times have we heard her be really upset or angry. She sleeps through the night and has since birth (although until she gains a little weight I do wake her in the night to eat, which she is always happy to do), she loves to just cuddle and stare at us. She has the most attentive eyes. She is making this new parent thing seem like a breeze and very low stress. I know she has lots of surprises and challenges in store of us but this week has been a dream and we are ready to love her through any challenge.
Friday, September 12, 2008
Pictures of Baby K
Friday, September 05, 2008
The Big Day...
I have been dreaming of what she will look like, what she will be like and what Labor will be like (with drugs of course, hee hee). My husband is excited too and nervous about the unknown - I am excited to see him hold his daughter and cuddle with her and protect her and love her - he is going to be an amazing dad! I am so excited I'm not really sure how I will sleep tonight. I am trying to rest and relax and praying that God will take over my racing thoughts of excitement and make me sleep.
Tonight we went out to dinner at the same restaurant we went on our 1st date, the same place we went to eat the day after our wedding, and again for the 1st anniversary of our 1st date. My husband suggested we go eat their tonight. It's kind of our special place I guess. Lots of good memories surround eating a meal there. Then we went to get Marble Slap ice cream - yummy!
I can't wait to share with you photos of our little angel, our gift from God, in just a few short days. How exciting!
Wednesday, September 03, 2008
Simple, Small & Scrumptious!

Honestly, I have not tried this recipe yet. However, here is what I love about it...making dinner for two is a bit of a chore especially if you're like us and aren't fans of leftovers. I have figured out how to cook for just the two of us over the past 2 years and I enjoy the challenge. We LOVE dessert but we also do our best to eat fairly healthy and unfortunately it is rare to make dessert that will only serve two people and dessert is one thing we will eat leftover! So foodgawker.com added this recipe today. It only makes apple pie servings for 2! And the ingreds are simple and I am sure delish! I wish I had an apple so we could try this tonight.
The other thing I love about this recipe is you could easily make it for 4 or 6 or 8 or however many servings as long as you have the ramekins. What a cute little easy dessert that will impress anyone from small kids to even the most talented of cooks. Try it!
Makes two mini apple pies.
Ingredients:
1 Granny smith apple, peeled and cut into chunks
1 tbsp. corn starch
½ tsp. cinnamon
¼ cup sugar
1 store-bought pie crust, room temperature
2 tbsp. butter, cut into slices
Directions:
Combine corn starch, cinnamon and sugar in a medium bowl. Toss in apples and stir to coat. Take store-bought pie crust and place empty ramekins on top. Trace around ramekins with a knife, cutting out large rounds of dough. The dough will shrink as it bakes so make sure your circles are larger than the ramekin diameter.
Divide apples evenly into ramekins. Dot with butter, then cover with dough, crimping around the edge.
Place ramekins or bowls on a foil- or parchment paper-lined cookie sheet and bake at 400° for 30 minutes.
I think another great idea would be to make a crumb topping rather than use pie crust - some brown sugar, cinnamon, a little flour and some butter - when done cooking add some pecan pieces and a little caramel ice cream topping - that would be really yummy but require a little more work.
Happy Baking,
Correnta
Sunday, August 31, 2008
Coffee Ice Cream Results...
I made the coffee ice cream - actually we should call it coffee custard. AMAZING!!!The recipe is in my previous post and if you love coffee and you love ice cream and you're looking for something to do - MAKE IT! This isn't your typical coffee ice cream that really tastes like ice cream w/ a hint of coffee flavor - no this is frozen creamy coffee goodness!
It only makes a quart (which is 4 cups) but it is rich rich rich and if you can eat a whole cup you have a stomach for rich things that I could only dream of matching.
In the future I plan to follow the recipe as directed below - however when I add the custard mixture to the ice cream freezer I am going to add 1 cup of whole Milk to the mix. This should actually make it a little less rich. This stuff is thick, it is definitely frozen custard and not ice cream.
Oh, and 1/2 cup of heath bars didn't seem to be enough if you ask me - I used about 3/4-1cup of crushed heath bar - YUMMY YUMMY!
I'm not a photographer and I couldn't get the light right so the camera wouldn't focus correctly, please excuse my very amateur photograph - but you get the idea.
Saturday, August 30, 2008
Sweet Treat...
Anyway, what's a girl to do while she waits....hmmmmm....Make Ice Cream! :)
I found a recipe today for Coffee Ice Cream (actually a custard based ice cream) a blogger I found had revised a recipe she found in a book and I have revised her recipe so who knows how much of this is other people's recipe and how much is mine. I'll give a shout out to the original author. I plan to take a picture of my finished product but that will have to wait until tomorrow. The custard/ice cream base is all mixed up and chilling in the fridge. Tomorrow, Adam and I will freeze it (hopefully right after church b/c I am really excited about it!) and then I will take a picture and give you a review.
Ben and Jerry's Coffee Heath Toffee Crunch is my favorite ice cream so the bar is set high for this experiment.
Coffee Ice Cream
from The Perfect Scoop by David Lebovitz - revised by Correnta
3 cups heavy cream, divided
3/4 cup sugar
1 3/4 cups coffee beans (whole)-I used Starbucks Espresso Roast b/c the beans are strong and sweet.
pinch of salt
5 egg yolks
1/4 tsp vanilla
Brown food coloring paste - I just threw this in b/c I wanted it to have more color, I am ALL about aesthetically pleasing food.
1/2 cup semisweet chocolate, chopped (optional) - I think I'm going to use crushed Heath Bar
Instructions
1) In a saucepan over medium heat, warm 2 cups cream, sugar, beans, and salt until steamy, but not boiling. Cover with a lid, remove from heat and steep for 1 hour at room temperature.
2) Reheat the milk mixture over medium heat until hot and steamy (but not boiling).
3) In another bowl, whisk the egg yolks and slowly pour the heated milk mixture with the beans into the yolks while constantly whisking to avoid cooking the eggs. Pour the egg mixture back into the saucepan.
4) Set the saucepan over medium heat and stir constantly, scraping the bottom and corners of the pot, until the mixture reaches nappe stage and coats the back of a spoon (about 8-10 minutes).
5) Pour the remaining cup of cream into a medium bowl, place med. bowl over a larger bowl that has ice in it. Set a strainer over the medium bowl.
6) Pour the custard through the sieve and stir it into the cream, pressing the coffee beans to squeeze out as much liquid as you can. Discard the beans.
7)Mix in the vanilla and stir until cool. Chill the mixture thoroughly in the refrigerator then freeze according to your ice cream maker’s instructions. Stir in the chocolate and set in freezer to freeze.
I'll let you know how it turns out. I can't wait!!
Friday, August 29, 2008
Sweet Websites!
There are some great ideas and beautiful food pictures on these sites. I hate cookbooks with no pictures so these user friendly - phototastic (I made that word up) websites are right up my ally. I can't wait for you to check them out...
Food Gawker
Picky Palate
Enjoy finding some really yummy dishes. The Picky Palate is a blog written by a mom who has picky eaters - her recipes seem to have reasonable ingreds - nothing hard to find and not too many ingreds in a recipe. She has some great ideas.
The food gawker is actually made up of many contributors so you just click on a picture of something that looks good to you and it takes you to that person's blog or website for the recipe.
At the very bottom of the FG home page there is an index that you can use to find recipes in a more orderly fashion (ie desserts, beef, chicken, breakfast, etc.).
Happy Cooking!
Heather
Wednesday, August 27, 2008
Craig's List Success...
Here's a picture of it - It's folded down and ready for storage.
Monday, August 25, 2008
Something Sweet
That's just wrong! :)
I can't remember where I got this recipe but I tried it tonight and it's yummy and quick!
Rocky Road Popcorn
1 (3.5-ounce) package natural microwave popcorn (not the buttered kind)
1 cup chocolate chips
2 cups mini marshmallows
1 cup salted peanuts, optional
Pop the popcorn according to package instructions. While it's still hot, carefully open and dump into a large bowl. Add the chips and marshmallows. Return popcorn to the microwave. Cook on high until the chips and marshmallows get gooey, about 1 minute. Add the peanuts, if desired, and toss with a spoon until all the popcorn is coated. Cool until chocolate hardens, about 20 minutes. Transfer to a sealed container and tuck in a lunch box.
After the popcorn was coated I poured it out on a cookie sheet I had covered w/ wax paper (so I don't have to wash it) I thought this would help it cool faster and allowed me to go ahead and wash my bowl.
As for my cooking & freezing. I made the Chicken Spaghetti tonight. It's pretty good. Making the recipe whole I split it into one 9x9 pan and one 8x8 pan. The 9x9 I am freezing the other I popped in the oven for dinner tonight. Suggestions: more green pepper - like double. and more chicken - maybe 3 cups instead of 2 cups. use low fat cream of mushroom and low fat cream of chicken, it was still yummy and I can't imagine how rich it would have been if I had not used low fat. Also I used low sodium chicken broth. Serve with something light - raw veggies or salad or fresh fruit.
Enjoy!
Sunday, August 24, 2008
I'm Freezing This..
This week I am going to make and freeze the Chicken Spaghetti for us to heat up and eat after baby gets here.
Since it's just me and Adam I think 1 recipe split into 2 8x8 or 9x9 pans should work nicely. One we can eat this week, the other pan we can freeze for later this month.
I also want to make the olive cheese bread and freeze some of it too.
Yummy yummy!!
I really need some distractions from thinking about when this baby is going to make her entrance into the world - it could be any day now - my curiosity will drive me crazy if I don't keep busy.
Friday, August 22, 2008
You Gotta Make This...YUM!
My new addiction - The Pioneer Woman - led me to this great potato recipe that we ate tonight along with the BBQ Texas Beef Brisket that I finally cooked. These 2 dishes plus some leftover Mac N Cheese and a fresh peach I cut up made for a wonderful dinner tonight.
All of this good food and really I just keep thinking about having the potatoes again - like more than once a week - I LOVE THEM! And they are easy.
SO make the potatoes! Make the brisket too if you have the time - it wasn't tough at all, tender and juicy - it is spicy so be careful there if you don't like spicy make some simple adjustments and you'll be fine. I am SO glad my brisket is not going to waste. :)
Potato Recipe
BBQ Texas Beef Brisket
Enjoy!
Gift Giving...
I Love buying presents for people and for whatever reason I really like it when the gift can have some kind of theme to it.
New Addiction...
The author is a crack up, she has some personal things on her site as well.
Anyway - thanks Jen for the great new find...I'm sure I will be entertained for hours, days, weeks...I'm lovin' it!
So check out The Pioneer Woman for some great recipes and a good laugh - she's a hoot!
Thursday, August 21, 2008
New Recipe
I am starting to feel better though, I think the fact that I just got 4 hours of sleep in a row w/o a coughing fit or a potty break has something to do with the fact that I am totally awake at 4:30am. Oh well.
So, this spring we bought half a side of beef. This has been great to have so much meat on hand, especially with the rising cost of groceries. The problem is I have brisket and roast and quite a bit of it and I don't really cook either of those very often. Yesterday I decided I should hunt down a recipe to experiment with.
I decided to try and cook the brisket and found a recipe from the food network website for
BBQ Texas Beef Brisket....why not.
I thawed the meat and rubbed it down with the dry rub before we went to bed. I'm going to cook it today and see how it goes. My brisket isn't as big as what the recipe calls for so I may have to adjust the cooking time...hope I don't have dry brisket - that will make me so mad!
Anyway, I think this recipe is promising...I'll keep you posted.
Tuesday, August 19, 2008
Update
However, I wish the meds would kick in faster.
I am sick and tired of being sick and tired.
Still praying for healing and for rest. I can breathe better but still have a lot of drainage in both of my ears - hearing is difficult and Adam is not loving the volume of the TV - sadly I still can't hear it perfectly and I know it's loud. I have been using the closed captioning to help keep up with the Olympics. hee hee
Baby continues to be sweet and wait for mommy to get better before making her entrance into the world - Praise the Lord!
Monday, August 18, 2008
Stalking the doctor...
Saturday morning I went to immediate care - they said, Keep taking sudafed, I don't have strep or infection. Sleep, drink water and good luck.
Saturday night I was bawling my ears hurt so bad. I called and had my dr. paged. He called back and said, keep taking Tylenol, chew some gum, try nasal spray, call him if my ears weren't better on Sunday.
Ears better on Sunday, just stuffy - slept lots. Had a great birthday dinner. Got more stuffy nose, drainage in ears again - I can't hear, throat hurting again. Sudafed not working anymore.
And my drainage is no longer clear, it's yellow and green and yucky! I feel like crap, although I am SO SO SO glad that my ears aren't hurting like the did the other night - I thought my ear drum was going to explode!
Monday morning left a message for the nurse at 8:30. Called again to talk to receptionist at 10am....it is almost Noon and I haven't heard anything. I want to talk to someone - I want an appointment or drugs or something, I need to kick this, seriously!
So I'm almost 38 weeks pregnant and have some kind of cold/infection something and I am getting very impatient and wondering how many times is too many times to call the doctor - I really want to just show up at his office and sit around there waiting to be seen, however I don't want to catch anyone else's germs while I wait, so I keep waiting at home.
Stupid insurance won't let me go to immediate care until my doctor either refers me there or until his office is closed for the day and it becomes my only option.
ARGH! I want some answers and healing before I go into labor and can't breathe to relax and push this baby out.
Friday, August 15, 2008
Down to the wire...
Two guys hung all the sheet rock last Friday - they worked non-stop from 7:30 am to 4:30pm - it was amazing! This week they have done all the mudding/sanding, and today they sprayed the ceiling - ALL DONE!
Adam can hang the lights back up tomorrow when the ceiling is completely dry, and get started on painting the primer on the walls. Currently all the things we had stored in the basement are crammed in our laundry room - there is a small path going to the washer and dryer. Our house messy right now, piles of things everywhere, dust everywhere - but now clean up and organizing can begin.
Now to pick out flooring and paint colors - we are going to double our living space - so exciting!
Mostly I am excited that the messiest, most dusty part is over before the baby gets here.
Speaking of things coming down to the wire, the baby could be here any day but in less than 3 weeks for sure - CRAZY!
Exciting times. :)
Wednesday, August 13, 2008
Free Stuff...I LOVE IT!
Go to...http://www.insideredbox.com/codes/
scroll down and you will see a list of codes and they will be color-coded to let you know what codes work and which ones aren't working so great.
I wrote down about 4 green codes (green = good code)
then I went to McDonalds.
The main screen on the redbox has a square at the bottom left that says "rent w/ a promo code" or something like that.
Push that, enter the code, swipe your debit or credit card (so they can charge you if you return the movie late), confirm your email address (the redbox walks you through all of these steps). Movie will spit out!
I got 2 free movies today - I love it!!!
Now I am going to rest, relax and chill with my movies.
I LOVE FREE STUFF - good free stuff anyway.
Monday, August 11, 2008
New Pictures - Nursery & A Seat belt for a Dog
We are continuing to prepare for Baby Kaiya. The nursery is done w/ the exception of hanging a mirror, a picture frame and her name (some painted wooden letters hanging from ribbon).
The pictures I took came out blurry and now we have some other things stored in her room while the basement is being sheet rocked so I will have to take better pictures when her nursery doesn't look like a storage room.
There are also a few pictures I took of our dog Justice today. She loves to go for rides in the car and I really like to take her along. She has never been restrained in a car before, but with a baby on the way I figure it is time for all of us to be safe and for the safety of the baby Justice needs a seat belt too. She still doesn't know what to think about this whole seat belt thing, but she is still able to sit up or lay down with her belt on so I think she will get use to it pretty fast. I need to take her for some more rides before Baby gets here so she doesn't blame the baby for her loss of freedom in the car. :)
Sunday, August 10, 2008
Need Help...
Have you made freezer meals? Do you have a recipe you think re-heats really well and will satisfy picky leftover eaters?
I would love suggestions.
Maybe after baby comes we'll be so tired anything will taste good - who knows.
Saturday, August 09, 2008
Wild
While flipping through channels on the TV this morning I stopped at Animal Planet. The show was about crocodiles and how a mama croc has babies. What I learned is SO wild, I had no idea!
Here is what I learned. The mama goes on shore, digs a hole, lays eggs in the nest (the hole) covers the nest with dirt. It looks like nothing was ever there.
Three months later the eggs will hatch, the mother will know the eggs have hatched b/c she can hear the squeaking noises of her young. She will gently dig the hole again revealing the nest. Some of the babies have hatched the others will hatch very soon, all the babies are squeaking, even the ones still in the eggs.
Here is where it get really wild - she scoops each hatched baby croc into her mouth, where she holds them in a pouch to keep them protected until they are bigger. She can hold up to 15 babies in her mouth.
The narrator said, "The same mouth that can rip a zebra to shreds is capable to being very gentle and caring for very small babies."
Anyway, the mama will take the babies to a save cove until they are bigger, they have swimming lessons and spend time in mom's mouth while she swims the river, she opens her mouth just enough so the babies can see out. It was so weird to see all these babies peering out from the teeth of a croc! The babies are all squirmy and trying to walk off or swim off, they are very adventurous and the mom has to be careful to keep them together, which is hard for her b/c once she has several crocs in her mouth it becomes more difficult to keep those crocs in and pick up other crocs to put in her mouth. She has not her hands full but her mouth full :).
She has to do this for a couple of months until they are bigger.
I am sure there is some spiritual analogy here. Right now I am just amazed at God's creativity in creation. Amazing!
Friday, August 08, 2008
Annoying!
Thursday, August 07, 2008
Before and After...
Changing Table Before
(This picture from the seller, I forgot to take a before picture I was so excited to jump into project mode)
Changing Table After
I have been looking for a changing table for the baby room. I wanted something small and simple. I had been stalking Craig's List for baby items and garage sale listings to see if I could find just the thing for just the right price.
Last Thursday I saw just the thing on Craig's List, emailed the owner and picked it up.
This week I painted it, bought new pull knobs to match the other furniture, bought a piece of 2" foam for the changing pad (b/c the size is not standard and I couldn't find a pad to buy - dang it!) and made a cover for the pad.
It looks really good. Could not go better with the other furniture and the major plus....it gave me something to do inside on those HOT August days.
Tuesday, August 05, 2008
Do you like to rent movies?
Yesterday I wanted to rent a couple of movies to watch. I hate it when you go to Blockbuster only to find that the movie you really wanted to get is all rented and you have to choose something different. Then you wander around the store trying to find a suitable back up, if you're lucky you find one. Then you pay about $4 to rent the movie.
A friend of mine suggested trying the Redbox DVD rental box at McDonalds. Rentals are $1 and they have new releases. Because of the heat yesterday I didn't want to stand outside at a box trying to navigate a new machine and choose a movie so I thought - maybe you can see online what movies are in the box so I can have my choices ready.
I FOUND A GREAT THING!!!
Go to http://www.redbox.com/
you can type in your zip code and it will bring up the nearest redbox. The site will then tell you what movies are available in that box, you can reserve the movie(s) you want and enter your debit or credit info. You have until 9pm the following night to pick up the movie. Then you have 24 hours to watch it - or you are charged for a 2nd day.
They had the movies I wanted to rent. I reserved them, drove to McDonalds, there is an option on the redbox screen to "pick up online order" I pushed that, then swiped my card and it spit out my movies! I was seriously at McDonalds less than 2 min. Amazing! The movies cost me $1.06 per movie. Much less than Blockbuster.
I'm still glad for netflix, but if you are waiting for a movie and want some entertainment the redbox is my new movie friend.
Saturday, August 02, 2008
Target Clerance Item...Check this OUT!

Super Target in Wichita (and I'm sure other cities too) has this travel system on sale.
Regularly $189.99
Today $47.48 - I am TOTALLY not Kidding!
For whatever reason this deal made me really excited! I think it was a combination of the obvious deal but also b/c Target and I have not been getting along lately and I was majorly losing faith that it was even worth it to keep shopping there. Well even though their customer service can be lacking at times, they still know how to offer a great deal. They also had Post Raisin Bran Family Size 3 boxes for $7 pretty good.
Here is the picture of the travel system that is on sale. It is the Dot and Swirl Pattern.
If you know any pregnant people who need a stroller/car seat, you should call them - this pattern is very unisex and the price can't be beat - even at garage sales and Craig's list - I know, I've been looking.
Wednesday, July 30, 2008
How to Recycle in Wichita
Walmart sells these awesome black tote bags available for $1 at the check out line - buy them once use them to go shopping w/ each week. No plastic bags to waste - they hold more stuff and the straps allow you to hang the bag on your shoulder so it is Much easier to bring your things in from the car - I LOVE THEM and I take them to Dillons, they don't care.
Miller's - http://www.recyclewichita.org/ check out this website for the recycle drop off place I go to, you can take almost anything there to be recycled - their hours and what they take is on their homepage. I just went last week so we'll probably go again in October - let me know if you want to come along. I like taking things to Miller's b/c they take pretty much anything you can imagine - all kinds of plastic - even junk plastic, books, magazines, batteries, cardboard, glass, tin, aluminum, junk mail, all kinds of paper, etc. Check their website for a complete listing.
If you want I can give you some tips on sorting and storing until you go to the drop off place. I haven't perfected my strategy yet - but what we do now seems to be working.
Tuesday, July 29, 2008
Follow Thru
Then I thought, why should I just rant on my blog...maybe I should actually do something about my small frustration.
So I got on the bank website and went the the "Contact Us" menu and decided to send them a comment. I wrote only a few short sentences and was polite and kind but pointed out the irony of the paper waste vs. the point of the Green Account. I did not expect my little comment to matter or to even get a response from the bank whatsoever. At the very least I had made them aware of my thoughts and felt that rather than just complaining I had actually brought some attention to the issue. What they do with it was their business.
Anyway, after spending a few hours with a friend this afternoon, I returned home and found I had received a response from the bank.
Here it is...
"Thank you for your email!
Your concerns are valid and correct---the Green Account advertising will be removed in the next quarter when the ATM paper is changed.
Thank you again for your email. Have a great day!
Jamie Varbel
Vice President of Marketing
BWCU"
So I made someone think today. Quite possibly they were going to change the ad when they change the paper anyway - but that wasn't really the point. The point is hopefully in the future they will be more aware of what they are communicating and hopefully waste less paper. Or maybe the VP of marketing will start recycling if she doesn't already. :)
Thanks BWCU for a quick reply and for hearing your customer.
I may officially have too much time on my hands. :)
Going "Green"
So I am kind of promoting recycling and kind of complaining about it. :) But honestly I am glad Adam leads us to do it, because it has given me an awareness of how much we could be throwing away, I know because we cram it all into the back of my vehicle every couple of months and because of how little trash we have to put out at the road each week. Wish we could pay 1/2 of the trash bill and only put it out every other week - that would suit us just fine.
I must have become more aware of being earth friendly without really knowing it because I am on a rant today...something that I saw on Sunday has been rolling around in my head and I am finally to the point I must say something.
Sunday afternoon we stopped by our bank to get some cash from the ATM. Our Bank has a new checking account they are trying to get people to sign up for called the "Green Account." They have been promoting this account for a few months now, there are advertisements all over TV and the community. Here is a little about the account, directly from their website...
Plant some green in your wallet
Earth Day comes just once a year, but BWCU wants to encourage everyone to do their part to help the environment all year long. So what’s the Green Account all about? First, you help save trees by eliminating paper waste, and second, you earn cash back on your account while reveling in that karmic sensation of doing something good for the planet.
Check out how lean going green can be with a paperless Green Account:
Free transparent green VISA debit and credit cards with your photo
Free online bill pay
Support the Greensburg Tree Project*
Free online banking
Earn cash back on your account by using your debit card*
E-statements to eliminate paper waste
Purchase recycled checks**
we’ll also make a donation to the Greensburg Tree Project to replenish trees. We strongly recommend recycled checks.
Ok, so back to my story. We're at the ATM, getting our cash and the machine prints off our receipt. The receipt is longer than usual, Adam says, "That's weird."
I look at it and see that the information we need from the receipt is at the top, not taking up much room at all. About half of the receipt is an advertisement "enticing" us to sign up for the Green Account.
This is what has been bothering me...Isn't the whole POINT of the green account to be saving paper and waste? Why are they waisting extra paper to promote the account, and why to people who have to drive by 2-3 advertisements about it anyway just to use their ATM machine - there is a sign in the drive up window, a sign for the account on top of the ATM machine, a sign on the lobby door - now you can have a sign to take home w/ you on your receipt - that you are going to THROW AWAY! This makes no sense to me at all.
Being good to the earth is a good thing no matter what motivates you to do it - that being said and the knowledge that what I am about to type is judgemental, I would like to say -
I wonder, does the bank really care about being earth friendly or are they just using this as a way to get earth friendly people to change over to their bank?
Anyway...recycle something today - or just get water in a paper cup instead of the water bottle that will lay in a landfill forever.
Friday, July 25, 2008
2 Great Finds and 2 Great New Recipes
1) The Green Bags I blogged about last month (see entry "A New Fav") are available at Walgreens for $10 (Actually $9 and some odd cents) Great Deal! I saw them there yesterday.
2) Scrapblog.com - I am loving this! A great free creative resource for making digital scrapbook pages, or invitations or announcements.
2 Great New Recipes:
BBQ Chicken Pizza - I threw this together so I'm not sure about portions for the ingredients.
Pillsbury refrigerated Pizza Crust
Cooked chicken, shredded (1 1lb)
BBQ Sauce (1 cup divided)
Red Onion (1/4 c ish)
4-6 slices of cooked thick bacon, diced
Shredded Monterey Jack Cheese (as desired)
Depending on time, cook chicken one of the following ways:
a)Buy a cooked Rotisery Chicken from the store, shred what you need.
b)grill chicken on a george forman grill
c)place chicken in a crock pot with 1/2 c or so of BBQ Sauce
After cooking chicken, shred and toss with BBQ Sauce just to lightly coat, do this even if you cooked the chicken in the crock w/ sauce.
Follow directions on Pizza Crust package.
Assemble: 1/2 c sauce spred on crust. Add chicken, red onion, bacon, and cheese.
Bake as directed on Pizza Crust Package.
Chicken Wraps (Buffalo Style) - Yield 2-3 servings, I made this up from a salad I love, this is what fed Adam and I for dinner last night
1 lb boneless skinless chicken
4-5 flour tortillas (soft taco size)
1-2 cups shredded lettuce
1 tomato diced
1/4-1/3c diced cucumber
1/4 c red onion, thinly sliced
shredded Monterey Jack Cheese
Ranch Dressing
Frank's Hot Sauce

I cooked the chicken on the George Forman Grill with a little salt and pepper.
While the chicken was cooking I cut the veggies.
Cut the cooked chicken into strips, toss strips in a bowl w/ hot sauce to taste. (if you don't like Buffalo hot sauce, try BBQ sauce or leave "naked" - I think adding avocado slices to the naked chicken wrap would be yummy).
Put a few slices of chicken in a tortilla with some lettuce, tomato, cucumber, cheese & ranch. Wrap up and eat up!
Makes about 5 wraps, depending on how full you fill each wrap you may get more or less.
We had Buffalo Wraps & fruit salad for dinner last night and it was AWESOME! It took me less than 20 min to cook, little clean up, healthy and tasty!
Stuck in a Chair
Not sure what is going on, just swelling I guess.
My Chiropractor doesn't work on Friday's so I am praying God brings some healing or relief before Monday. Tylenol isn't working one bit - I may as well be taking PEZ. So, it's ice and rest and hoping I don't have to go to the bathroom too many times.
I am going to post a couple of recipe finds and probably spend an insane amount of time playing around on Scrapblog.com
Thursday, July 24, 2008
Ta Da! Amazing Peanut Butter Pie!

I promise to stop posting about Peanut Butter Pie after this. :)
I served this pie to 6 of our friends last night, plus Adam and I were judges. Eight votes later - The verdict is in...YUMMY YUMMY RICH SO SO RICH & YUMMY!!! Our friend Bob requested a PB Pie for his going away dinner (sad), I had never made one but gave it a shot. Bob had 2 pieces (how? I have NO IDEA, I could barely finish my piece it was so rich) - he loved it. The Recipe Passed the test!
I found a great recipe on Jif.com for Peanut Butter Pie. I actually found several on that site, also my favorite site Allrecipes.com, and a couple of other sites. It was hard to choose which one I wanted to try but I figure Jif probably has a good idea of how to make yummy things with peanut butter since PB is their thing.
I made my own crust b/c the tin pans the store bought crusts come in drive me batty, pet peeve I guess, anyway I really don't like them.To make your own crust - 1 1/2 cups crushed oreos (or chocolate cookie of choice) and 6 Tbs. melted butter. Mix together and press into a 9 inch pie plate. Place in fridge while mixing pie filling. Fill & chill as directed in recipe. No baking required. Nice.
I also cut up 4 Reese's cups into tiny pieces and sprinkled them on the top after the pie was all done. It made it look SO pretty. :)
I did use creamy Jif for the PB. I think if I make it again I will try using Skippy Natural Creamy PB, I don't like natural PB (it needs more sugar!) but I used skippy natural for some cookies and they did have a more Peanutty taste to them. This pie is So RICH that I think the change in PB might make a yummy difference. We'll see.
Ok enough of my blabbing....
here is the recipe, ENJOY!
Decadent Peanut Butter Pie
Ingredients:
•1 cup Jif® Creamy Peanut Butter, plus 2 tablespoons, divided
•1 (8 oz.) package cream cheese, softened
•1/2 cup sugar
•1 (12 oz.) container (4 1/2 cups) frozen whipped topping, thawed and divided
•1 prepared chocolate pie crust
•1 (11.75 oz.) jar Smucker's® Hot Fudge Spoonable Ice Cream Topping, divided
Directions:
1.BEAT together 1 cup peanut butter, cream cheese and sugar in large bowl with an electric mixer on medium, until well combined. Gently mix in 3 cups whipped topping until thoroughly combined. Spoon mixture into pie shell. Using a spatula, smooth mixture to edges of pie.
2.RESERVE 2 tablespoons of hot fudge topping into the corner of a resealable food storage bag; set aside. Microwave remaining topping on HIGH (100% power) for 1 minute. Stir. Spread topping over pie, covering entire peanut butter layer. Refrigerate until set. Spread remaining whipped topping (1 1/2 cups), over hot fudge layer, being careful not to mix the two layers.
3.CUT a small corner from bag containing topping. Squeeze bag to drizzle topping over pie. Place remaining 2 tablespoons peanut butter in a resealable food storage bag; cut bag corner and squeeze to drizzle in opposite direction from topping. Refrigerate until ready to serve.
Yield: 1 pie (6-8 servings)
Wednesday, July 23, 2008
Closed!
Tuesday, July 22, 2008
Peanut Butter Pie
I have never made one before and honestly I have never eaten one before either.
A friend of ours is moving and we are sending him off tomorrow with a little get together - I asked him what he would like for dessert, anything he wanted - he has requested Peanut Butter Pie.
So I am researching recipes today trying to pick one to go with.
He tells me he doesn't know anyone who makes one, but likes to order it at restaurants.
Have any of you ever ordered Peanut Butter Pie at a restaurant and loved it?
If so, where? Maybe I can find their recipe online.
I am excited for this adventure - I like discovering new favorite recipes.
I think I may have narrowed my search down to 2 recipes, but how do I choose? I wish there were going to be enough guests that I could make both recipes and have people taste test and vote, but we will have WAY too many left overs for that, so I will just have to choose.
Hmmmm....
Let me know if you have Peanut Butter Pie suggestions.
I will post a picture of my pie and let you know what the taste testers have to say about it.
Monday, July 21, 2008
Preparing for Baby K
Adam assembled it and now I have no idea where I want the furniture in the room. The room is small and the furniture is big, we only have 3 pieces - 4 if we get a chaning table and it is a puzzle.
Below the nursery pics are some pictures of her bassinet. It was my bassinet when I was a baby, 31 years ago! The white had turned yellow, so Adam painted it white again and then I made a liner for the inside that will also velcro off so it can be washed if needed. It turned out pretty good, and it didn't take long either.
Currently I am working on sewing some ribbon on white burp cloths to make them look "cute", you know it's important to have something cute to puke on - right? :) And I am beginning to wash clothes and blankets.
Friday, July 18, 2008
Baking...
I just got home from the store where I bought some beautiful apples. I can't wait to do some baking tomorrow. My favorite apple pie to bake is a Crunchy Caramel Apple Pie, it is a one crust apple pie topped with a crunchy topping of brown sugar, oats, pecans and caramel topping - YUMMY!
On another note, Adam was looking for a new cookie recipe with two major ingredient requirements - Oats & Chocolate.
He found a recipe on Allrecipes.com for
Baker's Peanut Butter Oatmeal Chocolate Chunk Cookies.
I cut the recipe in half for a test run and they are AMAZING!
Probably our new favorite cookie around here.
You don't need to cut up Baker's chocolate, just use any semi-sweet chocolate chips.
We suggest 2 things when making these cookies:
1. Cutting back just a little on the chocolate chips
2. Skippy Natural Chunky Peanut Butter makes these SUPER Yummy!
Happy Baking!
Thursday, July 17, 2008
Thank You!
Thanks to my wonderful friends in Manhattan for a wonderful Baby Shower - The gifts were precious and I can't wait for Kaiya to enjoy them all. The time catching up with everyone was good for my soul - I needed some good time with good friends!
Tuesday, July 15, 2008
On Request - a Belly Bump Pic
Keely - your request is fulfilled. :)
Update #2 on Spray Tanning
Thursday, July 10, 2008
Update #1
A word of caution -
after being sprayed you can not get your skin moist or damp or wet for 8 hours (6 hrs. is suggested, 8 hrs recommended) the spray reacts with your skin to give you that glowing tan look but there is also a topical bronzer that is part of the spray I guess to the technician can tell where they have already sprayed and to give them a gage of how dark they are spraying you to become.
Anyway, I have had this on for a few hours and started crying while talking to my aunt on the phone (not about the tan but some life stuff) after crying with her for a few min. I got off the phone and went to the bathroom. The topical bronzer has been washed away from my tears and only where my tears ran did the bronzer run - I look like a Tammy Faye crying mascara nightmare only brown and not black.
Streaks down my checks all running to a common spot on my chin and then a straight line from my chin, straight down my neck to between my cleavage!
I called my technician immediately - sure she would think I am a total loon.
Turns out this happens to clients when they get in the rain too - she wasn't too shocked about it.
Her instructions to me were try to blend with a dry tissue. Use a damp cloth if I needed to, but cautioned me to know this dampness could just make it worse. It is just the topical bronzer that will come off in my 1st shower anyway and isn't my actual tan but the tanning solution does need to stay dry for as long as possible to "stick" she told me to wait as long as I could before taking a shower and if for some reason I needed some touch up tomorrow she would touch my tan up for free.
Who knew so much drama could come from a tan and a little water?
The blending with the dry tissue seemed to work pretty well, it is still unknown whether I will need a touch up. :)
Oh - and I am not orange at all - thank goodness!
Today's Adventure...
I'm trying something new today. It is vain and shallow, but I want to try it.A professional is actually going to "air brush" a tan on me.
I offer an easy and effective way of getting a rich, dark tan without being exposed to harmful UV light. This fast drying, non-streaking formula has no “orange” color to it. It is an Aloe Vera based formula that contains caffeine, copper and bio-blend that helps correct and reduce environmental damage that accelerates skin aging. The DHA bronzer reacts with the amino acids in your skin to develop a golden brown tan over a 4 - 6 hour period.
This is not a booth spray tan. I am certified to personally apply this solution to you. The airbrush technique ensures that the solution has evenly covered your body and that there are no missed spots!"
Saturday, July 05, 2008
Restless Legs - ARGH!!!
I am so annoyed. I hear this is a regular symptom of pregnancy for some reason. My legs and my feet are driving me crazy - I just wiggle and twitch and wiggle some more. I can't make myself be still even if I try. The more I try to be still the worse it is.
Maybe I should get up and do a little jig. hee hee
I read I may need more iron. I don't know if that is true or not but I know I need Jesus to step in right now and make my legs and feet chill out - I want to sleep but instead it's 1am and I am losing my mind.
This is weird.
Saturday, June 28, 2008
All Done!
Also, Adam hung the curtain rod so I could hang the curtains.
Now I am super antsy to pick up the crib and have it assembled so I can make her bed and see what it looks like all together. I guess for now I will rest.
I hate it that the Khaki wall looks so yellow/green in the pictures. I promise it does not look like that in real life.
Friday, June 27, 2008
Update on Tree Painting
The art teacher from the school I worked at came by yesterday and gave me some pointers and then my friend Amy stopped by last night and gave me a few ideas as to how to paint the shadding on the tree. Both friends were very helpful - so far I have done all the work...
I am kind of proud - proud of my tracing/paint by number....
Adam is hanging the curtains now and we got a call today that the crib and dresser have arrived at the furniture store. As soon as the tree is done I want to pick up the crib and assemble it. I can't wait to see what the finished room is going to look like. :)





